The Shanghai International Bakery Exhibition concluded successfully in May. Zippy, a professional bakery equipment manufacturer, showcased a full lineup of core machinery at the show. Live machine demonstrations on site attracted numerous overseas purchasers for on-site consultations and negotiations, yielding remarkable exhibition results.
On display at the booth were automatic dough dividing & rounding machines, computerized dough laminators, fully automatic croissant production lines, one-stop bakery shop equipment packages, and blast freezers. These products cater to diverse application scenarios including independent bakery stores, automated mass production in central factories, and flash freezing & freshness retention for frozen dough.
With years of dedicated R&D and manufacturing experience in bakery machinery, Zippy’s equipment holds complete export certifications and has been exported to Europe, South America, Central Asia, Turkey and other global regions. We deliver integrated solutions covering standalone machine supply, custom turnkey production lines and complete factory layout planning for clients worldwide.
Throughout the exhibition, distributors and food factory owners from various countries visited our booth to enquire about equipment specifications, export configurations, lead times and regional agency policies. Many long-term clients discussed repeat orders for capacity expansion, while multiple prospective buyers reached preliminary cooperation agreements.
This exhibition has further elevated Zippy’s international brand recognition and expanded our overseas customer portfolio. Moving forward, the brand will continuously upgrade product solutions and foreign trade service systems to steadily advance its global distribution network.